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- Scotland whisky, also known as Scotch whisky or simply whisky, is a type of whisky made in Scotland from malted barley or grain, or a blend of the two1. The term whisky comes from the Gaelic word uisge beatha, meaning "water of life", and reflects the cultural significance of the drink in Scotland2. Scotland whisky is characterized by its diversity of flavors and styles, influenced by the geography and history of Scotland2.Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Scotch whisky (Scottish Gaelic: uisge-beatha; Scots: Scots whisky/whiskie, whusk (e)y, pronounced [ˈʍɪski], often simply called whisky or Scotch) is malt whisky or grain whisky (or a blend of the two), made in Scotland. All Scotch whisky was originally made from malted barley.en.wikipedia.org/wiki/Scotch_whiskyThe Gaelic term for whisky − uisge beatha, or "water of life" − illustrates how intrinsically linked the drink is to Scottish culture. Scotland’s whisky is a unique fusion of geography and history developed over time, in conditions that mean no other whiskies can compete in terms of pedigree, character and diversity of spirits produced.www.lonelyplanet.com/articles/whisky-scotland-intr…
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